Gastronomy

Its history begins in 1935, originally 4 internal granaries and a materials warehouse were located there and it was known as the Plaza del Nordeste, a peasant market that arrived on trains from the municipalities of Sogamoso (Boyacá) and Barbosa (Santander). In 1956 it functioned as an urban transportation parking lot and finally became one of the most traditional herb markets in Colombia.

In October 2013, more than 60 peasant and indigenous families from Coyaima (Tolima) joined the plaza, selling tamale leaves in the lane located behind the Plaza de Paloquemao.

In the District Plaza of Mercado 7 de Agosto, the color and aroma of various fruits and vegetables typical of the country stand out. This is a space that allows you to get closer to local gastronomy, perceive aromas and taste the flavors of Colombia in the same place.

One of the signature dishes of the Plaza Distrital de Mercado del 7 de Agosto is the fruit salad; made from native, natural and exotic products from various areas of the country

The District Plaza of La Concordia, founded in 1933, is one of the four squares declared historical, cultural and architectural heritage of Bogotá; It was declared an asset of cultural interest in 1994, a heritage value that is present in its beautiful architecture, in the people who work there and in its popular culture.

It was built in 1946 by the District Public Services Company "EDIS", which in turn gave the square to the Property Attorney of the Capital District in 1996. The square is a sample of the intangible cultural heritage of Bogotá, here you can talk with its people, explore their traditions and ways of life, learn about their craft skills, artistic and social practices, knowledge and competencies.

There the concept of rurality gains strength with the “peasant market”, a space dedicated to exalting the work of the countryside through the commercialization of dairy products, eggs, native tubers and traditional preparations typical of the rural area of ​​Bogotá and the region.

In the Plaza del 20 de Julio you can discover a complete gastronomic offer, vegetables, different types of meat and flavors of exotic fruits from the country; In addition, crafts that represent the culture of Bogotá.

During your visit to Bogotá, something that cannot be left out of your plans is to know the gastronomic area of ​​Usaquén. Cemented between beautiful streets that preserve the colonial and contemporary architecture of Bogotá, the Plaza de Usaquén and its surroundings is an area where you can enjoy the flavors of the world.